Azul at Mandarin Oriental Miami

Sometimes, the best way to soak up the beauty of a city is to view it from afar. If you’re staying in the centre of the action on South Beach, escape the bustle by heading downtown to Azul, the shining gem in Mandarin Oriental Miami’s fine dining crown.

The established five-star restaurant overlooks Biscayne Bay and the twinkling Miami skyline, allowing you to take in the panoramic views as you dine on modern American cuisine with surprising East Asian influences.

Chef de Cuisine Benjamin Murray’s exciting, innovative and ever-evolving menu includes Barely Cooked Scallops, BBQ eel, Maine Lobster with Tom Ka Gai, and falling-off-the-bone-tender Grilled Shortrib, all made from the freshest ingredients. Whether you pick from the menu, or leave your honeymoon meal in the hands of the talented chef, this is dining at its very finest.

• www.mandarinoriental.com/miami